Cheese Manicotti Recipe - first homes designs

Cheese Manicotti Recipe

Cheese Manicotti Recipe

These alimentary paste area unit the epitome of nutrient. once you are desire cheese and carbs, there is very nothing higher. 

If you are desire this however you wish one thing a touch lighter, attempt our zucchini manicotti! No noodles concerned.   


  • YIELDS: 6 SERVINGS
  • PREP TIME: 0 HOURS 20 minutes
  • TOTAL TIME: 0 HOURS 55 minutes

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INGREDIENTS


  • 1 (8-oz.) package manicotti
  • 1 tbsp. extra-virgin olive oil
  • 1/2 yellow onion, chopped
  • 2 cloves garlic, minced
  • 2 tbsp. tomato paste
  • 1 (28-oz.) will crushed tomatoes
  • 2 1/2 c. ricotta cheese
  • 1 c. shredded mozzarella
  • 1/2 c. freshly grated parmesan
  • 1/4 c. freshly chopped basil, plus more for garnish
  • Zest of 1/2 lemon 
  • Kosher salt
  • Freshly ground black pepper

Cheese Manicotti Recipe


DIRECTIONS



  • Preheat kitchen appliance to 375°. during a massive pot of preserved boiling water, cook alimentary paste till hard, 5 minutes. Drain.
  • In a massive frypan over medium heat, heat oil. Add onion and cook till soft, 6 minutes. Add garlic and fixings and cook a pair of minutes a lot of, till garlic is sweet and fixings has darkened in color.
  • Add crushed tomatoes (with juices) and scale back heat to medium low. Simmer ten minutes.
  • Meanwhile, build cheese filling: during a massive bowl, stir along cheese, 1/2 cup cheese, 1/4 cup Parmesan, basil, and lemon rind. Season with salt and pepper.
  • Into the lowest of an outsized baking dish, ladle one or two scoops of sauce. swish into a fair layer. Spoon cheese mixture into ready alimentary paste and place aspect by aspect into baking dish, continuation till all cheese mixture has been used. prime with remaining spaghetti sauce, mozzarella, and Parmesan. Bake till cheese is fusible and bubbly, fifteen to twenty minutes. Garnish with basil and serve straightaway.

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